59 Vincent St Daylesford Victoria
Thursday to Monday - 1PM till late
59 Vincent St Daylesford Victoria Thursday to Monday - 1PM till late
Menu
RAW +
$7.0
Oysters
Nahm jim granita, tobiko. DF, GFO.
$7.0
$24.0
Salmon sashimi
King ora sashimi, yuzu ponzu, sesame. DF, GF.
$24.0
BITES +
$9.5
Spicy edamame
Sambal & sea salt. VO.
$9.5
$18.0
Korean fried chicken ribs
Gochujang sang, szechuan, sesame (6). DF.
$18.0
$12.5
Miso soup
Bonito kombu dashi, mushroom, tofu.
$12.5
BAO + DUMPLINGS
$18.0
Fried tofu bao buns
Tofu & chilli w house vegan mayo (3). VEO.
$18.0
$24.0
Pork belly bao buns
Cucumber, hoisin, pickled chilli, herbs (3).
$24.0
$18.0
Vege spring rolls
W nahm jim sauce (4). VO.
$18.0
$20.0
Seafood spring rolls
Birds nest pastry w nahm jim sauce (6).
$20.0
$20.0
Prawn + ginger dumplings
W spiced black vinegar dressing (5). DF.
$20.0
$18.0
Shitake mushroom dumplings
W spiced black vinegar dressing (5). DF, GFO, VO.
$18.0
GREENS + MORE
$18.5
Charred cauliflower
Pandan cream, tamarind chutney, thai mint oil. DF, V, VE.
$18.5
$16.0
Grilled corn ribs
Yuzu mayo, sorghum, togarashi. DF, GFO, VO.
$16.0
$16.0
Wok fried gai lan
Chinese broccoli, mushroom sauce, ginger & sesame. GFO, DF, VE.
$16.0
$17.0
Green papaya salad
Green papaya, cherry tomato, som tam. V, GFO, VEO.
$17.0
$14.0
Wok fried bok choy
Bok choy w mushroom sauce, ginger & sesame. GFO, DF, VE.
$14.0
MEAT + SEAFOOD
$26.0
Duck pancakes
Slow cooked duck w plum sauce (3). DF, GFO.
$26.0
$34.0
Crispy barramundi fillet
Galangal cream, pickled charred carrot, orange tobiko, thai basil + chilli oil. GFO, DF.
$34.0
$34.0
Kung pao chicken
Stir fry mixed veg, bok choy, chilli oil, dark soy. DF.
$34.0
$28.5
BBQ pork belly chashu
Cauliflower puree, soy + sesame glaze, green apple slow, chilli oil.
$28.5
$22.0
Fried rice
Pork belly, vegetable, lemongrass, chilli, egg. VO, VEO.
$22.0
CURRIES +
$28.0
Penang curry
Fried eggplants, tofu, potato, spinach, green veg and crispy shallots. DF, VEO, GFO.
$28.0
$38.0
Duck red curry
Braised duck in spicy red curry with lychee & spinach. DF.
$38.0
$35.0
Beef massaman curry
Braised beef brisket, potato, peanuts, crisp shallots.
$35.0
SIDES +
$4.0
Steamed jasmine rice
$4.0
$4.0
House pickled veg
$4.0
$9.0
Edamame
GFO, VE.
$9.0
$11.0
Roti bread w satay sauce
$11.0
DESSERT +
$12.0
Lemongrass & coconut pannacotta
With pineapple and mint. VE, GF.
$12.0
$13.0
Peanut butter parfait
With butterscotch sauce. GF.
$13.0
$14.0
Chocolate fondant
With pandan cream.
$14.0
SPECIALS & BANQUETS
$18pp
Monday curry night
Your choice of curry - served with steamed jasmine rice and pickled veg. Every monday from 5pm.
$18pp
$65pp
Bottomless brunch
1.5h of free flowing prosecco, wine + beer. Every saturday and sunday 12pm-3pm.
$65pp
Free flowing cocktails + $20
$79pp
Feed me boy
Your ultimate shared banquet — for two or more. A steady flow of our favourite dishes + dessert. Every night from 5pm.
$79pp
~
Whilst we do our best to ensure that ingredients are listed on the menu, cross contamination may occur. Our kitchen is not allergen free. Credit card payments will incur 1.27% fee. Please note a 10% surcharge applies on weekends and 20% surcharge on public holidays.
SIGNATURE COCKTAILS
$22.00
Bb spritz
Pear liquour, honey & ginger syrup, sparkling wine, pear soda, calvados.
$22.00
$21.00
Kir royal
Sparkling wine, creme de cassis.
$21.00
$22.00
Madame
Berry syrup, orange blossom, chambord.
$22.00
$21.00
Mommy / daddy ice tea
Vanilla vodka, pineapple juice, raspberry & bourbon.
$21.00
$24.00
The morning dew
Pavan, vodka and midori with kiwi and lemonade.
$24.00
$21.00
Nightfall
Black rum, falernum, ginger ale, ginger extraction, lime.
$21.00
$21.00
Mulled negroni
Bloody shiraz gin, vermouth, amarro sfumato, mulled wine.
$21.00
$21.00
Mango hit
In-house spicy tequila, agave, lime juice, mango puree.
$21.00
$20.00
Ship the pirate
Coconut rum, passoa banana liquor, pineapple, green tea syrup, lime.
$20.00
$26.00
Mezcal old fashion
Mezcal, dry curacao, chocolate bitters.
$26.00
$25.00
Flower sour
Butterfly gin, violette liqueur, elderflower liqueur, apricot brandy, limoncello, hibiscus syrup.
$25.00
$24.00
Tommys margarita
Tequila, agave syrup, lime juice.
$24.00
$25.00
Black manhattan
Bourbon, avernat, cherry.
$25.00
$22.00
Spice invader
Tequilla, avernat, firebal, peach & chamomile syrup, wonderfoam.
$22.00
$22.00
Basil smash
Basil and szechuan pepper gin infusion, elderflower liqueur, lime.
$22.00
$26.00
The liar extraction
Tequila, sloe gin, apricot brandy.
$26.00
HAPPY HOUR
$40.00
Four for 40
Choose 4 from the classic list. Afternoon sessions 3pm to 6pm.
$40.00